A Love Affair with KitchenAid Stand Mixers: From Dough Hooks to Buttercream Whisks
Have you ever used a KitchenAid stand mixer? I was once skeptical about the dough hook, but now I cannot make bread without it. Just as I used to hand-knead dough, I now appreciate the different attachments available, like the teeny bit of hand work when the dough is ready to rise. Whether you're a serious baker or just love to indulge in baking, a KitchenAid stand mixer is an incredible tool to have in your kitchen. One of my favorites is the Swiss or Italian buttercream whisk, which makes my baking journey a delightful one.
Over the years, my KitchenAid stand mixer has played a significant role in my cooking journey. It has a place of honor on my countertop. Equipped with a fire engine red cover, this mixer has captured my heart. When my husband of 31 years passed away, my mother-in-law promised me a KitchenAid stand mixer as a way to support me in learning to cook. I delved into the teachings of Julia Child, studying her religiously, and soon began turning out impressive meals with pride.
The kitchen appliance has been through various transformations over the years. The dough hook that once seemed like a luxury is now a go-to for daily bread making. The whisk attachment is another cornerstone feature, particularly when creating sweet and savory buttercreams. Even as arthritis made hand-kneading a difficult task, I found a new joy in crafting perfect bread and frosting.
The Power of the Dough Hook
When I first got my KitchenAid, I was hesitant to use the dough hook. But as time passed, I realized it made kneading dough effortless and consistent. No longer did I have to worry about the dough becoming too sticky or dry. With the dough hook, I could maintain proper hydration and ensure that the gluten development was just right. This attachment saved me both time and effort, making bread baking a more enjoyable and stress-free experience.
Swiss and Italian Buttercream Whisks
One of the things I love most about my KitchenAid stand mixer is the versatility of its attachments. Take, for instance, the whisk attachment. It's perfect for making Swiss and Italian buttercream, which are key ingredients in many of my favorite cake recipes. Traditionally, making buttercream requires a lot of manual effort and time. But with the whisk attachment, I can whip the buttercream to a smooth, stable texture in just a few minutes. This efficiency and smoothness are unmatched, and it has transformed my dessert experience.
Learning to Cook with Julia Child
My journey with the KitchenAid stand mixer is deeply intertwined with my passion for cooking, particularly after my husband's passing. When my mother-in-law promised me this mixer, it was more than just an appliance; it was a symbol of support and encouragement. I turned to the teachings of Julia Child, studying her books and techniques religiously. Her meticulous approach and clear instructions helped me navigate the challenges of cooking, turning my kitchen into a space of creativity and accomplishment.
Through the KitchenAid stand mixer and the teachings of Julia Child, I learned to cook with confidence and joy. There are few things more rewarding than watching a meal come together, especially when it's the result of my own hard work and dedication. The use of a KitchenAid stand mixer has made this journey even more fulfilling, allowing me to explore new recipes and techniques with ease.
Conclusion
My KitchenAid stand mixer has been more than just a tool; it’s become a cherished companion. It has evolved with me, providing support and inspiration through thick and thin. Whether I'm kneading dough or whipping buttercream, the KitchenAid stand mixer has been an indispensable part of my daily routines. As I continue to explore the world of baking, I am grateful for the help and guidance provided by my standby, KitchenAid, a brand that has deepened my love for cooking.